Yummy Halloween Treat! - by Keebler®

monster cookies! 

Ingredients

Vanilla frostingFood coloringKeebler® Sandies® Bite Size Pecan Shortbread Bite Size cookiesKeebler® Chips Deluxe® Original cookiesKeebler® Soft Batch® Chocolate Chip cookiesAssorted candiesDecorating gels

\                                                                      Directions

1. 




Tint frosting to desired colors. Spread over Keebler® Pecan Sandies™, Keebler® Chips Deluxe ® orginal, andKeebler® Soft Batch ® Chocolate Chip cookies. Decorate with candies and decorating gels to make monster faces.

Frankenstein Rice Krispies Treats™ Halloween Recipe

Ingredients

• Kellogg's Apple Jacks cereal
• Kellogg's Rice Krispies Treats
• Icing, tinted green
• Icing, tinted black
• White circular candies for eyes
• Disposable plastic zip top bags
• Icing tips:
  #2 (round) 
  #46 (flat edge for eyebrows and nose) 
  #233 (for hair) with connectors
• Lollipop sticks
• Wax paper
• Optional: Green and white paper straws

To start making this Halloween recipe for your kids, insert lollipop sticks into the bottom of your Rice Krispies Treats. Prepare your icing. Gel food coloring works best. Trim the corners of your zip top bags. Insert an icing connector (available at craft stores) in the corner hole you cut, spoon in your icing and attach your icing tip to the outside of the bag. 

Using the #46 icing tip and green icing, pipe one long eyebrow and a shorter flat nose. Using the #2 icing tip and green icing, pipe two dots for the eyes. Add candies. And pipe a squiggly mouth, a scar and two dots on the sides for his bolts. Then attach his Apple Jack’s bolts.

Using the #233 icing tip and black icing, pipe on Frankenstein’s hair.  You can use the #2 tip for this too, it will just take a bit longer.

If you want to dress him up a bit, cut a green and white paper straw in half and insert the lollipop stick into it before displaying your Treats in little orange candies.  

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Halloween Spider Stacks

Preparation Time: 

20 minutes

Total Time to Serve: 

20 minutes

Servings: 

12

Ingredients

Chocolate frosting
24 Keebler® Fudge Stripes™ cookies

24 Keebler® Sandies® Simply Shortbread cookies
2 ripe bananas, thinly sliced (optional)
Assorted candies
Licorice whips
Vanilla frosting (optional)

Directions

1. Spread chocolate frosting on twelve cookies. Top with banana slices, if desired. Place second cookie on top of each stack. Frost tops with additional chocolate frosting.

2. Place 2 candies on top of each for eyes. Cut licorice into 2- to 3-inch pieces. Insert between cookies for legs.

Variation: Using food coloring, tint vanilla frosting to create other Halloween themes such as pumpkin faces and spider webs.                                  

 

Jack-O-Lantern Cheese Ball

Preparation Time: 

15 minutes

Total Time to Serve: 

15 minutes

Servings: 

16

Ingredients

1 container (16 oz.) cold pack Cheddar cheese spread
Celery
Pitted black olives
Red bell pepper
Keebler® Club® Original crackers
Keebler® Town House® Original crackers

Directions

1. Shape cheese spread into ball. Place on serving plate. Insert piece of celery in top for pumpkin stem. Position 2 olive slices for eyes. Cut small pieces of red pepper and place inside olive slices for eye pupils.

2. Cut triangle from red pepper and place on cheese for nose. Lengthwise slice olives and place on cheese for mouth. Serve with crackers.